15 May 2016

New head office for Hatten Wines

Hatten Wine Head office is now open on the Bypass Ngurah Rai in Sanur. Home to the sales, marketing, distribution divisions and administration for the company that forms the life’s blood of 250 Balinese families, the Hatten Wine Building has a distinctive warehouse style housing a wine hub that is home to wine classes, wine tasting sessions, a private dining room and wine distribution offices. Partnering with home appliances from Gaggenau, quality glassware from Schott Zweisel and Toto Kitchens - the Hatten Wine Building is destined to become a Sanur landmark for its distinctive style and easy elegance, both inside and out. 

The wine lifestyle boutique is the new home ware and d├ęcor heaven of Bali, with a collection of exclusive Schott Zwiesel and Jenaer Glas. The boutique called The Cellardoor was estabished in 2001, sees a major revamp from its small format at the previous location. The Cellardoor has a signature line of wine accessories and wine tools, locally made alongside imported items, and introduces wine jams, vine wood accessories and vine fresh produce (leaves, dolmades, raisins), collectors’ recipe cards, wine gifts and gift packaging. Schott Zwiesel, the world leader in glassware offers a wide range of glassware - from wine to cocktail glasses and pitchers or decanters. Jenaer Glas plates, coffee and teacups and pots, vases, found nowhere else in Bali are also offered on sale. Alongside unique souvenirs, The Cellardoor is the home Bali’s Kevala Cermamics with an exclusive all white line of unique designs paired with a linens collection. The Wine Classroom of the new Hatten Wines Building is intended to enhance sales and client loyalty. The classes from Hatten Wines range from wine appreciation in short and long version, restaurant management tools, wine list efficiency management, and a certificate in wine knowledge. Sommelier classes and certification courses will be added to the curriculum later in the year. Opened to associations and organizations in need of training space, the facility is available on rental basis. The Private Dining Room is a space to build new relationships with the hospitality and development industry, as well as a bridging venue with the world of arts and traditions. Presentations and tastings will be held in this exclusive space.

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